Joyeuses Pâques!
May I suggest the ultimate Easter basket? Champagne, Louis Sherry chocolate truffles, flutes & Henri's Champagne Chiller (all below). Ooh-la-la!
And for your feast, the selections below...
- For a Festive Start - Louis Nicaise, Rosé (Henri's "Go to") or Saint-Chamant, Blanc de Blancs (a crisp Blanc de Blancs)
- With Brunch & Eggs - Yann Alexandre, Blanc de Noir (full-bodied Blanc de Noir)
- With Lamb or Ham - Pierre Paillard, Grand Cru, "Les Terre Rosés" (a vibrant Rosé)
- With Dessert - A. Margaine, Demi-Sec (with just a tiny hint of sweetness)
- Pairings with each course - "Dinner is Served" for 6-8 guests
And of course, if you want to go over the top...I have a few suggestions below...
À votre santé mon ami!
Awarded the acclaimed "Special Club" title after a blind tasting by members of the exclusive Club Trésors. Gift boxed. Note: Vintage is 2015
A very expressive and rare Rosé...150 cases produced
Blanc de Blancs or Rosé? The perfect answer when it's just too taxing to decide.
Fewer than 300 bottles imported to the US
A showstopper and, as Henri can attest, the perfect Easter Basket. Exquisite Grand Cru, Blanc de Blancs Champagne, Louis Sherry truffles, Linnea Lights candle, flutes & Henri's favorite Champagne chiller.
For the Connoisseur...planted in accordance with the lunar calendar
Discover Rosé Champagnes with Henri's Rosé Trio. Includes three exquisite rosés. It also includes a "How to" guide for hosting a Champagne Tasting (including food pairings) and Henri's favorite bar towel with instructions on how to open a Champagne bottle like a Sommelier. Serves 6-8 bon vivants.
Create an oh-so decadent, never-to-be-forgotten Dinner party. It includes four exquisite Family Estate Champagnes - two blanc de blancs for apéritifs, a Rosé for the main course and a Demi-Sec for dessert. It also includes food pairing suggestions, Henri's "How to" guide for hosting a Champagne dinner, and Henri's favorite bar towel with instructions on how to open a Champagne bottle like a sommelier. Serves 6-8 bon vivants.
This wonder + ice + a splash of water + Champagne + 20 mins = perfection!
May the flutes runneth over...
"Let me be your personal chef de cave. Sit back, relax, and I'll choose for you."