Master sommeliers & wine critics adore Family Estate Champagnes
Why? Family Estate Champagnes are exquisite, artisanal and one of a kind Champagnes. Unlike mass produced Champagne, they reflect the terroir [teh-RWARH] of Champagne's finest private estates, the artistry of the winemakers and the legacies of the families behind them. Until recently, these Champagnes could only be found at the world's most celebrated five-star restaurants, such as The French Laundry, Noma and Eleven Madison Park, etc.
So grab a flute or a coupe and let me be your personal chef de cave!
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The gift box alone says "Joie de Champagne" and bon vivant! Each box holds one bottle. Illustration by Margaret Hurst.
Meticulously committed to sustainable farming practices, Stéphane's Champagnes are fresh & lively. This would be exquisite as an apéritif.
The label is a portrait of Caroline Milan's great grandmother as a young wife, painted by her husband, Caroline’s grandfather.
An intriguing combination of ripe fruit and structure. Not to mention a super cool label.
“One of my favorite rosés in all of Champagne” - Peter Liem, the Champagne guru's guru
This Rosé's delicious, rich profile has been created by the uncommon Saignée (“sonyay”) method, in which some of the juice is drawn off crushed Pinot Noir grapes.
From the "Golden Child" of Champagne...
This racy Champagne is made from 100% Pinot Noir. It "drinks rich" and deserves a big Burgundy glass, with ample time for reflection.
An elegant Grand Cru Blanc de Blancs from Avize
Aurelien Suenen has taken the Champagne world by storm ...
"Let me be your personal chef de cave. Sit back, relax, and I'll choose for you."